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Raw LOVE Tart!


Raw Love Tart

Description

Just a little something to say "I LOVE YOU!"

Recipe by

Ingredients

CRUST:

1/2 c almonds, ground

pinch of himalayan sea salt

4 dates

1 T coconut nectar (agave nectar, honey, or maple syrup)

FILLING:

6 dates

3 T coconut water

2 T cashews

1.5 t cacao powder

6 almonds, for garnish

Methods/steps

Grind almonds in food processor add other ingredients until sticky.
take tart shells and place plastic wrap so they will be easy to pop out. Next make the filling by putting everything in the blender and blending until smooth.
refrigerate overnight. top with almonds and enjoy!


All photographs & recipes copyrighted by Sarah Elmore

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