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Superfood Bites & Dip!

 


“PRANA” Festive Cookies (Goji & Berries) 

Yields around 8 small-medium balls

**This time the quantities are in grams, I wanted to be very specific.

Blend everything on your food processor or high speed blender until sticky.

Roll the cookie “dough” in small balls and leave in the fridge while you make you pumpkin dip.

Pumpkin “Dip”

  • 1 1/2 pumpkin puree (steamed or raw)
  • 1/2 cup medjool dates
  • 2 figs (soaked 15 min)

Blend everything on a high speed blender until smooth. 

Top with goji berries and mulberries. Now just serve both things together and enjoy!

You can “dip” you cookies in the pumpkin! Delish!


AMAZING RECIPE BY PRISCILLA

 http://gastrawnomica.com




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